A brilliant, highly tropical twist on the classic marmalade tradition. Ruby-red Cara Cara oranges are infused with tart hibiscus tea to deliver a berry-bright spoonful of pure California sunshine. Limited batch—when they’re gone, we wait for next year’s fruit.
Ingredients: Cane Sugar, Water, Cara Cara Oranges, Pectin, Lemon Juice Concentrate, Dried Hibiscus, Citric Acid
